Why Wheatgrass works

Why Grass Works
As a source of nourishment, grass is a complete food containing over 80 nutritional elements including all known vitamins and proteins. People with wheat allergies, by the way, have nothing to fear from this food. Although grass is grown from grain, it has completely transformed into a vegetable with none of the allergic proteins common to glutenous grains. Grass is non-toxic at any dose, but you may have a reaction to it because it is a potent detoxifying agent. Grass is a powerful liver purger and too much can release too many poisons, too fast. It also cleanses and heals the large intestine, another collection point of toxins in the body.

But it is, perhaps most famous for its blood purification. Grass is one of the planet’s richest sources of high quality chlorophyll. Chlorophyll is liquid sunshine made by green plants. Sunlight charges and excites electrons in the chloroplast cells which then store that energy as ATP (adenosine triphosphate). ATP converts carbon and water into carbohydrates and releases oxygen into the atmosphere. Ultimately, all food on the planet, whether animal or vegetable, directly or indirectly comes from chlorophyll. Scientists would love to duplicate photosynthesis, because it would provide an endless source of food and energy.

But even more amazing is that this ‘blood of plants’ is a chemical cousin to hemin. Hemin is part of hemoglobin, the red iron rich oxygen carrying portion of human blood. Wheatgrass juice literally gives you a sunshine transfusion. When you drink it, this enzyme-rich and metabolically active fresh living food, transfers its high vibration to your system, raises your ‘kundalini’ or ‘chi’ and gives you a natural high. It is this energetic lift that enhances your ability to heal. But don’t confuse the high from grass with marijuana. Wheatgrass is hope, not dope.

How it Works
Wheatgrass contains a full spectrum of vitamins and minerals. In addition, it is packed with chlorophyll, enzymes and dozens of trace elements.

Years ago, Dr. Hans Fischer and his group of associates won a Nobel Prize for their research on red blood cells. They discovered that hemoglobin (red-blood cells) in human blood possesses a highly similar chemical structure compared to chlorophyll, hemoglobin has iron as its central core, while chlorophyll has magnesium in the centre of its molecule. Due to this significant similarity, chlorophyll can actually convert into hemoglobin quickly after ingestion into the body system. If chlorophyll increases hemoglobin production, this means more oxygen can be circulated within the body (hemoglobin carries oxygen).

Wheatgrass juice is one of the most alkaline food available. It contains life force, therefore it is a high-quality source of fuel. Besides that, it is highly assimilable and requires little energy to digest.

Below are more of the benefits of wheatgrass:

▪ Addresses nutritional deficiencies
▪ Purifies blood
▪ Rejuvenates aging cells
▪ Detoxifies the liver
▪ Cleanses the colon
▪ Boosts the immune system
▪ Tangible energy boost
▪ Increase resistance to infections, thus experiencing less colds
▪ Powerful supplemental food in treatment of cancer as promoted by Dr. Ann Wigmore

Enzymes are an important active ingredient in wheatgrass juice. They are the life energy of our foods and are required to carry out many important biological and chemical functions within the body. Enzymes also play a major role in breaking down fats stored in the body and assist greatly in weight loss. Some of these enzymes are as follows:
▪ Protease - assists in protein digestion
▪ Cytochrome Oxidase - an antioxidant for proper cell respiration
▪ Amylase - facilitates starch digestion
▪ Lipase - a fat splitting enzyme
▪ Transhydrogenase - keeps heart muscle tissue toned
▪ Superoxide Dismutase (SOD) - found in all body cells and is known for its ability to reduce the effects of radiation, prevent cellular damage and as an anti-inflammatory.
▪ Catalase - activates the decomposition of hydrogen peroxide into water and oxygen in the blood and body tissues.

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Wheatgrass works because of some following reasons:
1. It contains many different elements.
2. It has protein and nutritional value.
3. It has 70% chlorophyll.

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well i was not ware of this dear but thanks for sharing

I like this post! This is a highly informative posting which contains details about Wheatgrass that many of us would not be aware of. It has most health benefits. If you feel that it taste bad then mix it with some fruit smoothie. To keep wheat grass green, It needs ample sunlight or strong exposure to grow lights.

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Where all the super fruit, it makes you do not know which one is than the other which is the real deal. Good experience, I go, let me tell you Maqui Berry is the real deal, you can change your life!

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Wheatgrass has a long history. Tradition has it that the Essenes, the Jewish group who lived at the time of Jesus, would have had wheat seeds and wheat seed sprouts as part of their diet. They believed that a good basic diet and a positive mental attitude were the answer to perfect health. Which is still good advice today.

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I think the Wheat grass is continued the history. Tradition has it that the essanes the jesus accumulation who lived at the Jesus, would accept had aureate seeds and aureate berry sprouts as allotment of their diet. They believed that a acceptable basal diet and a absolute brainy attitude were the acknowledgement to absolute health. Which is still acceptable admonition today.

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Wheatgrass is safe for most adults in amounts commonly found in foods.Daily intake of wheatgrass promotes good health. It is the only product of its kind with roots included. Conveniently packed for active professionals like you.Wheatgrass contains a full spectrum of vitamins and minerals. In addition, it is packed with chlorophyll, enzymes and dozens of trace elements.

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